Best lobster dinner
Best lobster dinner
Where did you have your best lobster dinner? One trip I had a great lobster at The Lime Inn. The next time it was not so great. Went to Morgan's Mango for their lobster night and they were out. Had one at Zo-Zo's and it was way too much "stuff" on the plate for me. I like to keep it somewhat simple. Last trip, I didn't bother. Any advice?
Going "home" again October 26th!
If you want to try something a little different, the Stone Terrace has an entirelty new menu--they have a lobster three ways on there--it is a butter poached tail, a "cappucino" (foamy creamy lobster soup), and a lobster-new potato galette. Of the lobster John tried this trip, this was his favorite preparation. That said, he greatly prefers Atlantic lobster.
It's like looking in your soup and finding a whole different alphabet.
The best one I ever had in the Virgin Islands was from the Food Center just outside of Red Hook. I went in there and picked out a nice 3 pounder out of the tank – brought it back and cooked that bug up. Melted Danish Butter, champagne, island music in the back ground and my lovely wife. Yep – that was the a great dinner.
FlaGeorge
"Swim Against The Current - Even a Dead Fish Can Go With The Flow"
"Swim Against The Current - Even a Dead Fish Can Go With The Flow"
The Rock Cafe on Virgin Gorda in 06 was better than Lime Inn on STJ in 07.
Maybe the closer to Anegada the better, or like Rick, actually on Anegada.
Nothing like Maine lobster though right off the boat from a local fishermans co-op. And one of the best Rum Punches I ever had was at Barnacle Billys in Perkins Cove Maine. Go figure.
Maybe the closer to Anegada the better, or like Rick, actually on Anegada.
Nothing like Maine lobster though right off the boat from a local fishermans co-op. And one of the best Rum Punches I ever had was at Barnacle Billys in Perkins Cove Maine. Go figure.
When we come to place where the sea and the sky collide
Throw me over the edge and let my spirit glide
Throw me over the edge and let my spirit glide
- captainjay
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- Joined: Fri Feb 02, 2007 5:52 am
- Location: Saint Thomas, USVI
I got to say my top three were.
1: Anegada Reef Hotel, we sat at the table drinking a cold carib and watched them pull it out of the trap at the Dinghy dock an clean it while we waited.
2: Corsair's on Jost Vandyke
3: Another vote for Morgan's Mango (the Lime Inn was a close second)
Jay
1: Anegada Reef Hotel, we sat at the table drinking a cold carib and watched them pull it out of the trap at the Dinghy dock an clean it while we waited.
2: Corsair's on Jost Vandyke
3: Another vote for Morgan's Mango (the Lime Inn was a close second)
Jay
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VickiH-- Don't be shy sister-- I have been known to eat a 5 lb lobster at the Palm all by myself!! I LOVE lobster -- can't get enough of it and it's rare when I can find a place that does them well.
When I see a 1 lb lobster it doesn't impress - just looks like a very large shrimp to me.
It's my understanding though that the Caneel Bay Buffet is only open to guests -- or is that one of their other restaurants?
When I see a 1 lb lobster it doesn't impress - just looks like a very large shrimp to me.
It's my understanding though that the Caneel Bay Buffet is only open to guests -- or is that one of their other restaurants?
*Another fine scatterbrained production