La Tapa - is there a menu online?

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martini girl
Posts: 329
Joined: Wed Aug 16, 2006 4:29 pm
Location: Pennsylvania

La Tapa - is there a menu online?

Post by martini girl »

Wondering what kind of food is served here as most everyone on this forum speaks highly of it. I am pretty much a plain Jane where food is concerned, although my traveling companions will eat just about anything on the menu. Can I get a basic steak or chicken dish, or should I be thinking just salad? I do not eat seafood either... I know, pretty boring.

I couldn't find a website for the restaurant, but is there a menu posted somewhere else?
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mbw1024
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Joined: Mon Aug 07, 2006 4:54 pm
Location: The Garden State

Post by mbw1024 »

they don't have a web site and there menu changes based on what's available. If you are in to salad Josephine's greens with goat cheese is one of the best I've ever had.

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The night we went I had the salad and 2 small plates. One an artichoke and the other fire roasted shrimp or something! Delish. Honey lavendar ice cream for dessert.

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liamsaunt
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Joined: Mon Aug 07, 2006 4:08 pm

Post by liamsaunt »

Hi Martini Girl,

No website for La Tapa.

La Tapa always has a chicken dish on the menu. It is a breast, bone in, skin on. I had it once because John was insisting on getting a bottle of wine that would not go with fish ( :x ). It was definitely plain-ish. They make everything from scratch so if you want a sauce or seasoning off, they will do that for you.

It's funny, I don't remember red meat on their menu, just fish, shellfish, duck, and chicken. But, I don't eat red meat, so maybe that's why I don't remember it. La Tapa has great soups and salads...you'll be OK.
It's like looking in your soup and finding a whole different alphabet.
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RickG
Posts: 5397
Joined: Wed Aug 23, 2006 3:06 pm
Location: Coral Bay, St. John

Post by RickG »

They always have a filet mignon on the menu and its a hit with finicky eaters. I also really like their beef short ribs. I love their duck too.

GrannyG eating her filet (very conservative eater), Duck is in the foregound - usually a confit leg and a grilled breast
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Beef Short Ribs
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Oldest Daughter enjoying Gazpacho (their version is her favorite)
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Youngest Daughter enjoying Grilled Shrimp small plate (she gets two small plates for her dinner, her second small plate was beef sate')
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This is my favorite restaurant on STJ.

Cheers, RickG
S/V Echoes - Coral Bay - St. John, VI
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mbw1024
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Joined: Mon Aug 07, 2006 4:54 pm
Location: The Garden State

Post by mbw1024 »

ditto. our fave too!
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sunlover
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Joined: Mon Aug 07, 2006 9:09 pm
Location: Pennsylvania

Post by sunlover »

I'm not a very adventurous eater -- and I don't eat seafood, either. Still, there were always one or two choices on the menu to choose from. I enjoyed the appetizers and salads more than the entrees, actually, so you could probably pick a few of those and be satisfied. I must admit, everyone else seems to enjoy this restaurant more than me, probably because I refuse to try anything exotic! You can always take a look at the menu before you decide to eat there -- they usually have a copy at the door or at the bar.
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SusanNJ
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Joined: Thu Sep 14, 2006 3:01 pm
Location: NJ

Post by SusanNJ »

I knew they had a website!! I finally found the menu online:

http://www.latapastjohn.com/menu.html
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