Sweet Plantains - Pia
KPlumm wrote:OK, anybody care to share what they have had to eat that was great? I won't be back until next year, so I need to know specifically what I should be drooling over while I wait.
I dream about the tostones with curried crab spread. Rose sent me the recipe and I've made it a few times, but there's nothing like hers, there.
The fish with red curry sauce is so delectable I've never ordered anything else.