Cheeseball!

A place for members to talk about things outside of Virgin Islands travel.
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mbw1024
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Post by mbw1024 »

In case you mustard lovers don't know - the Roasted Garlic Champagne Mustard @ STJ Spice is really delicious. Every time I buy it I keep waiting to open it for a "special occasion" as I know it will disappear in a hurry!
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flip-flop
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Post by flip-flop »

mbw1024 wrote:In case you mustard lovers don't know - the Roasted Garlic Champagne Mustard @ STJ Spice is really delicious. Every time I buy it I keep waiting to open it for a "special occasion" as I know it will disappear in a hurry!
Wait what ... Roasted garlic .... STJ Spice .... HOW did I miss this?????
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mbw1024
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Post by mbw1024 »

flip-flop wrote:
mbw1024 wrote:In case you mustard lovers don't know - the Roasted Garlic Champagne Mustard @ STJ Spice is really delicious. Every time I buy it I keep waiting to open it for a "special occasion" as I know it will disappear in a hurry!
Wait what ... Roasted garlic .... STJ Spice .... HOW did I miss this?????
SO GOOD! Ask the shop keeper - she will show you were it is. Normally on the wall with the hot sauces, down the end near the office door.
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flip-flop
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Post by flip-flop »

I'll have to put it on my list for April! Did I mention I'll be there in APRIL! : )
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Xislandgirl
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Post by Xislandgirl »

flip-flop wrote:I'll have to put it on my list for April! Did I mention I'll be there in APRIL! : )
Not for nuthin, but I will be there in December and plan to buy it then! :P
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mbw1024
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Post by mbw1024 »

also look for the Roasted Garlic Chipotle Sauce. mmmmmmmmmmmm
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Pia
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Post by Pia »

OK first I have to thank Silverheels for bring me the Stonewall Kitchen Bluecheese Mustard....wooo hooo - thank you sooooo much and now I need to know what you wonderful chefs do with the Roasted Garlic Champagne Mustard and the Roasted Garlic Chipotle Sauce - help please

Thanks

Clueless Pia :)
Realtor - St John Properties
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mbw1024
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Post by mbw1024 »

I used the mustard mostly as a dip for salami, sausages, things like that.
chipotle sauce is great brushed on a steak or on pork or baked over a meatloaf. mmmmmmmmmm
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Pia
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Post by Pia »

Sounds great - do you brush the chipotle before you grill the steak/pork or only after as more of a sauce (told ya - clueless :) )
Realtor - St John Properties
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