Bacon

mindehankins · Post by **mindehankins** » Fri Jun 19, 2009 7:50 am

I was searching "how to cook ribs" this morning, and came across this site. I thought some of you foodies might enjoy it, and isn't there someone here who loves bacon? Gromit maybe?
Anyway.... Here.....
http://www.cookingforengineers.com/arti ... con-Burger

Maryanne · Post by **Maryanne** » Fri Jun 19, 2009 8:02 am

http://www.youtube.com/watch?v=Xpcpqz6jGig

hey, how do you all embed the whole video in a post ?

Wakey · Post by **Wakey** » Fri Jun 19, 2009 8:11 am

Click the url in the embed window just to the right of the video, to highlight it.

Right click on it and select copy

Right click in the thread you want to post it to and select paste

Press submit

iowaguy · Post by **iowaguy** » Fri Jun 19, 2009 10:01 pm

Love this whole bacon thread! In case you're searching for a Father's Day gift, here's an idea:

Bacon-of-the Month Club!

http://www.gratefulpalate.com/?p=Category_11

By the way, we Iowans love our bacon---what other city has "Baconfest" as one of its major festivals?

Maryanne · Post by **Maryanne** » Sat Jun 20, 2009 7:54 am

thanks wakey!

i just love jim gaffigan. he is so funny.

RickG · Post by **RickG** » Sat Jun 20, 2009 12:37 pm

We're slicing the last of this winter's home cured bacon on the rotary slicer today. 5 pounds will go fast. We may need to do a couple of summer bellies.

Cheers, RickG

loria · Post by **loria** » Sat Jun 20, 2009 1:40 pm

wakey that was hysterical!

Gromit · Post by **Gromit** » Mon Jul 06, 2009 4:49 pm

MMMMMMMMM.... Bacon.......

Lulu76 · Post by **Lulu76** » Wed Jul 08, 2009 9:59 am

I was hoping that bacon recipe that everyone loves would've made it into this thread. I think someone calls it "bacon crack"?

I was thinking I need a new way to cook bacon instead of just frying it up. I'm getting sick of it, and Chris is also a bacon-holic.

California Girl · Post by **California Girl** » Wed Jul 08, 2009 10:30 am

Laura, try a peanut butter & bacon sandwich on toast. YUM! Just ask Ruth, she's a recent convert!

Lulu76 · Post by **Lulu76** » Wed Jul 08, 2009 12:06 pm

That would probably be good if I liked peanut butter.

I know. I'm weird.

Randy in MD · Post by **Randy in MD** » Wed Jul 08, 2009 8:41 pm

Bacon... Hmmm... That's PORK, right? (Thanks LMG):

http://www.weebls-stuff.com/toons/Pork/

NoTanLines · Post by **NoTanLines** » Wed Jul 08, 2009 9:52 pm

Randy in MD wrote:Bacon... Hmmm... That's PORK, right? (Thanks LMG):

http://www.weebls-stuff.com/toons/Pork/

"It's made from swine, that's why it sure tastes fine."

"Ham and bacon, you should taste them. I know it's surprising, but it's so appetizing."

Damn, I'm going to have that song in my head all night.

RickG · Post by **RickG** » Wed Jul 08, 2009 10:00 pm

Ahhh, nothing like a freezer full of homemade pre-sliced bacon. Unless, of course, you had the opportunity to handle the hot toasty slab fresh from the smoker!

Perhaps its time for a bacony treat!

Cheers, RickG

MrB · Post by **MrB** » Thu Jul 09, 2009 11:04 am

You should try RickG's Attic Bacon.

Just leave it in a suitcase after your last trip to STJ....MMMmmmmm!!!

usvi-on-line

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Bacon

Bacon