Bevm-Food question

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waterguy
Posts: 4307
Joined: Wed Aug 09, 2006 3:06 pm
Location: Green Bay ,WI

Post by waterguy »

In Jan. I put 4 ribeyes and 2 merinaded pork tender loins that were vacum packed and wrapped in news paper in one of those insulated bags from the supper market in my back pack no problem
Tom
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RickG
Posts: 5397
Joined: Wed Aug 23, 2006 3:06 pm
Location: Coral Bay, St. John

Post by RickG »

Police Officer: "Are you classified as human?"
Korben Dallas: "Negative, I am a meat popsicle."
S/V Echoes - Coral Bay - St. John, VI
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Kentuckygirl
Posts: 1903
Joined: Sun Oct 08, 2006 10:17 am
Location: Kentucky

Post by Kentuckygirl »

Bevm,
I packed frozen steaks and marinated chicken breasts in a cooler that had an ice pack in the top, and carried it on. (We don't like to check bags either!). No one questioned it at all, and everything was frozen solid when we arrived and moved it to the villa freezer. Good luck, but I don't think you'll have any problems!
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