ZoZo's 01/28/2007
Reviewers Rating: Fair
This was a highly anticipated dining event and I was sorely disappointed. We had booked the bar seating which is upstairs and has lovely views. Atmosphere is fabulous, and you can't find fault with it.

I ordered 2 appetizers for my meal because they sounded so good from the menu. I had the duck confit sping rolls to start, which were bland. For my second appetizer served with everone's entree I had ordered the Clams, and they were like rubber, they came with garlic toast that was as hard as a brick and hardly any sauce that the clams were cooked in. I didn't have enough sauce to even dip the "toast" to try and soften it up. My sister in law had the Mahi Mahi, it was a large moist portion and she shared it with me. It was good but not to the calibre that I expected from this highly praised restaurant. The men ordered the calimari appetizer. The calamari was very good, light and crispy but it came with a bland sauce that did not stand out. The men both ordered the Diver scallops for their entree and my husband could not even finish them, he disliked them so. My husband rarely leaves a morsel on his plate so that tells you something. We were so disappointed we did not order desert. I think we ordered at least one desert to share at every restaurant that we ate at the entire week. Thats my review that I report with great sadness.

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