LaTapa 11/21/2006
Reviewers Rating: Excellent
This is one of my favorite restaurants on STJ. We had the trio of sauces that we ate with the bread. Yummy! The marinated olives were good. Didn't have any Sangria on this trip. My friend and I shared the steamed whole baby artichokes. The sauce was devine and we had to ask for more. My husband had the caeser salad and said it was wonderful and I had the pistachio encrusted goat cheese saled. Great! My husband and I shared the beef dish with asparagus and tri-potato mash. The sauces were wonderful. My friend had the lobster gnocci and we all couldn't keep our forks out of her plate- talk about comfort food.
No dessert for us- we waddled out. You have to try this place. It is pricey but I thought it was worth it.

taminark [an error occurred while processing this directive] [an error occurred while processing this directive]