10 more days in paradise, final
Posted: Thu Mar 10, 2016 10:55 am
Day seven
This was our last full day at Aurora, so we took advantage of the house and succumbed to villa gravity for a couple of hours
Aurora view by liamsaunt, on Flickr
Eventually we got cleaned up and went in to town to meet friends for lunch at Cruz Bay Landing. I forgot to take pictures of the food! I had blackened mahi tacos and John had a mahi sandwich. Both were tasty. Our friends ordered fish and chips which they enjoyed.
We spent the afternoon at Pool Beach, and then eventually made our way into town for dinner. We did not have a reservation, and were not really sure what we wanted either. After some wandering around, we decided to try dinner at Vista Mare.
vista mare ricotta gnudi by liamsaunt, on Flickr
We really enjoyed our dinners here. The fish was fresh and nicely cooked.
Day eight
We checked out of Aurora and headed back to Caneel Bay. This time we were assigned room two, which is an ocean view room up the hill from the main area.
St. John by liamsaunt, on Flickr
We snorkeled the main beach while waiting for our room to be ready. Some sightings:
caneel angelfish 2 by liamsaunt, on Flickr
caneel brain coral by liamsaunt, on Flickr
caneel trunkfish by liamsaunt, on Flickr
caneel lobster 2 by liamsaunt, on Flickr
We had lunch at the Beach Terrace, and shockingly decided not to get sushi! Conch fritters
caneel beach terrace conch fritters by liamsaunt, on Flickr
Lobster tacos
caneel beach terrace lobster tacos by liamsaunt, on Flickr
Arugula salad with shrimp
caneel beach terrace tomato salad with shrimp by liamsaunt, on Flickr
We just spent the afternoon relaxing. Later that evening we headed over to Zozos. My parents had given us a gift certificate for Christmas.
St. John by liamsaunt, on Flickr
We had a nice table on the rail with a view of the sunset
zozos palm 2 by liamsaunt, on Flickr
The food was top notch. Sometimes I find the portions to be a little large here, so I decided to get two appetizers rather than an entrée. I had a crab linguini with garlic cream sauce that was insanely delicious.
zozos crab fettucini by liamsaunt, on Flickr
If I am remembering correctly, I selected this from the specials menu. If it is on the menu when you go, I highly recommend ordering it!
After that I tried a scallop, asparagus and artichoke “lasagna”
zozos scallop lasagna by liamsaunt, on Flickr
This was also delicious. Delicate flavors and a nice portion size. Of course John helped me eat both dishes.
John started with a duck confit ravioli with seared foie gras
zozos duk confit ravioli by liamsaunt, on Flickr
And then had the shrimp dish, which has changed from being served with a corn risotto to having a corn and asparagus saute and a truffled fava bean puree. Also, the shrimp were the biggest I have ever seen! This dish used to come with jumbo shrimp. These guys were the size of lobster tails. I am not sure that the picture conveys how huge they were
zozos sheimp by liamsaunt, on Flickr
We were too full for dessert.
Day nine
Breakfast on the Terrace, per usual
caneel beach by liamsaunt, on Flickr
Then we spent the day at Scott Beach
St. John by liamsaunt, on Flickr
We snorkeled across the bay and around Turtle Point with the intention of letting the current drag us over to Turtle Bay beach. Halfway around the point, though, we encountered a really strong current that was too difficult to push against, so we ended up having to turn around and head back to Scott. It was a good snorkel anyway. Some sightings:
caneel turtle 2 by liamsaunt, on Flickr
caneel filefish 3 by liamsaunt, on Flickr
caneel parrotfish 2 by liamsaunt, on Flickr
caneel turtle by liamsaunt, on Flickr
caneel sms 3 by liamsaunt, on Flickr
caneel tang 2 by liamsaunt, on Flickr
After our snorkel we were hungry and headed to lunch at Caneel Sushi Bar.
caneel pok buns by liamsaunt, on Flickr
(Ok this is not sushi but John wanted to try the pork belly buns)
caneel tuna onton by liamsaunt, on Flickr
caneel over the top roll by liamsaunt, on Flickr
caneel cucumber canoe by liamsaunt, on Flickr
caneel caribbean roll by liamsaunt, on Flickr
After lunch we swam at Scott all afternoon
St. John by liamsaunt, on Flickr
We had a reservation for dinner at Asolare, and spent most of the afternoon debating whether to cancel it so we could stay in the water longer. Ultimately food won out. View from our table:
asolare day by liamsaunt, on Flickr
Cocktails
asolare cocktails by liamsaunt, on Flickr
asolare tuna tartar by liamsaunt, on Flickr
asolare pork belly by liamsaunt, on Flickr
asolare tuna by liamsaunt, on Flickr
asolare becky 2 by liamsaunt, on Flickr
asolare sunset end 2 by liamsaunt, on Flickr
cruz bay at dusk by liamsaunt, on Flickr
cruz bay night good by liamsaunt, on Flickr
Day ten
Last day. I woke up to a double rainbow
caneel double rainbow by liamsaunt, on Flickr
Had one last breakfast on the Terrace, and then it was time to board the ferry
caneel last day 2 by liamsaunt, on Flickr
It started to rain as we pulled away, a fittingly sad end to our trip. The sight that nobody leaving Caneel likes to see:
St. John by liamsaunt, on Flickr
Goodbye St. John.
Caneel ferry goodbye by liamsaunt, on Flickr
See you in June.
oacd last friday by liamsaunt, on Flickr
Thanks for reading!
John and Becky
us2 by liamsaunt, on Flickr
This was our last full day at Aurora, so we took advantage of the house and succumbed to villa gravity for a couple of hours

Eventually we got cleaned up and went in to town to meet friends for lunch at Cruz Bay Landing. I forgot to take pictures of the food! I had blackened mahi tacos and John had a mahi sandwich. Both were tasty. Our friends ordered fish and chips which they enjoyed.
We spent the afternoon at Pool Beach, and then eventually made our way into town for dinner. We did not have a reservation, and were not really sure what we wanted either. After some wandering around, we decided to try dinner at Vista Mare.

We really enjoyed our dinners here. The fish was fresh and nicely cooked.
Day eight
We checked out of Aurora and headed back to Caneel Bay. This time we were assigned room two, which is an ocean view room up the hill from the main area.

We snorkeled the main beach while waiting for our room to be ready. Some sightings:




We had lunch at the Beach Terrace, and shockingly decided not to get sushi! Conch fritters

Lobster tacos

Arugula salad with shrimp

We just spent the afternoon relaxing. Later that evening we headed over to Zozos. My parents had given us a gift certificate for Christmas.

We had a nice table on the rail with a view of the sunset

The food was top notch. Sometimes I find the portions to be a little large here, so I decided to get two appetizers rather than an entrée. I had a crab linguini with garlic cream sauce that was insanely delicious.

If I am remembering correctly, I selected this from the specials menu. If it is on the menu when you go, I highly recommend ordering it!
After that I tried a scallop, asparagus and artichoke “lasagna”

This was also delicious. Delicate flavors and a nice portion size. Of course John helped me eat both dishes.
John started with a duck confit ravioli with seared foie gras

And then had the shrimp dish, which has changed from being served with a corn risotto to having a corn and asparagus saute and a truffled fava bean puree. Also, the shrimp were the biggest I have ever seen! This dish used to come with jumbo shrimp. These guys were the size of lobster tails. I am not sure that the picture conveys how huge they were

We were too full for dessert.
Day nine
Breakfast on the Terrace, per usual

Then we spent the day at Scott Beach

We snorkeled across the bay and around Turtle Point with the intention of letting the current drag us over to Turtle Bay beach. Halfway around the point, though, we encountered a really strong current that was too difficult to push against, so we ended up having to turn around and head back to Scott. It was a good snorkel anyway. Some sightings:






After our snorkel we were hungry and headed to lunch at Caneel Sushi Bar.

(Ok this is not sushi but John wanted to try the pork belly buns)




After lunch we swam at Scott all afternoon

We had a reservation for dinner at Asolare, and spent most of the afternoon debating whether to cancel it so we could stay in the water longer. Ultimately food won out. View from our table:

Cocktails








Day ten
Last day. I woke up to a double rainbow

Had one last breakfast on the Terrace, and then it was time to board the ferry

It started to rain as we pulled away, a fittingly sad end to our trip. The sight that nobody leaving Caneel likes to see:

Goodbye St. John.

See you in June.

Thanks for reading!
John and Becky
