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MaryBeths Pork recipe
Posted: Fri Mar 09, 2007 4:22 pm
by wontongirl
I'm making it tonight, I can't wait. It sounds like it got rave reviews. Marybeth - you need to submit some of your recipes to the STJ cookbook they are putting together. YOU GOT IT GOIN ON GIRL!!!!
Posted: Fri Mar 09, 2007 4:27 pm
by mbw1024
Hope you enjoy it! I'm sure it would taste better at the Bongo though
I think I'm making it again Sunday.
Next time I want to add some fresh ginger to it.
Bon Appetite'
Posted: Fri Mar 09, 2007 5:22 pm
by Pia
OK - I missed the receipe
can you direct me to it please, pretty please
Pia
Posted: Fri Mar 09, 2007 5:24 pm
by mbw1024
Posted: Fri Mar 09, 2007 5:27 pm
by silverheels
Looks like a great recipe Mary Beth. I wish that I ate pork so that I could try it-but I don't eat meat. Do you think it would work on salmon? Boy, Ruth and Ron are lucky to be in on these taste testings! I wonder where they are held?
Posted: Fri Mar 09, 2007 5:29 pm
by mbw1024
I don't like Salmon so I'm not sure! Maybe on shrimp?
Posted: Fri Mar 09, 2007 5:33 pm
by silverheels
That's a good thought. Thanks.
Posted: Fri Mar 09, 2007 5:41 pm
by waterguy
Ruth you should work with the guy's and offer a sampler pack for the stuff they use in the recipes so all we have to do is ask for the bongo bongo sampler
Tom