USVI-On-Line

That's beautiful, MaryBeth! I'm loving the central air in our new house cause we can still make lasagne or roast beef, etc....
Would love the recipe for that!

Don't worry, you won't be talking to yourself for long, MB. I am back and will be posting lots of food pictures featuring my new Schnell ware very soon! He is making dinner plates now--I cleaned him out--and I got a cool new serving piece too. (and some other non-food stuff). It shipped really fast--we went to the store on Tuesday, and the stuff was on our doorstep when we got home late Saturday night.

That curry chicken looks great. What recipe did you use?

can't say I followed it to a T but this was the basic recipe I used. I also added some Valley of the Doll curry hot sauce.

http://www.sliceoffeist.com/2010/06/summer-addiction/

mindehankins wrote:That's beautiful, MaryBeth! I'm loving the central air in our new house cause we can still make lasagne or roast beef, etc....
Would love the recipe for that!

when i get a chance to sit down with my cookbook I will get you the recipe.

mbw1024 wrote:feel like I'm talking to myself here

And are you answering yourself?

That looks delish.

mbw1024 wrote: I also added some Valley of the Doll curry hot sauce.

Been reading a little Jacqueline Susann lately?

No big recipe here... fresh pinepple chunks soaked in Cruzan Coconut Rum! They're easier than Jello shots and pack a nice little punch! Like a bitesize Pina Colada!

California Girl wrote:

mbw1024 wrote: I also added some Valley of the Doll curry hot sauce.

Been reading a little Jacqueline Susann lately?

Do I have the name wrong? It's the stuff from Shipwreck Landing!

CA girl that looks so yummy! What a great idea!

Grilled peaches, arugula and buffalo mozzarella salad with reduced balsamic, in my new server. I didn't get the sides in the picture, it has handles with thumbprints that look like the story stones (I can't remember their exact name)

<a href="http://www.flickr.com/photos/28539958@N00/4833654315/" title="grilled peach and mozzarella salad by liamsaunt, on Flickr"><img src="http://farm5.static.flickr.com/4087/483 ... edb10f.jpg" width="500" height="375" alt="grilled peach and mozzarella salad"></a>


Plated with grilled chicken on the new dinner plates:

<a href="http://www.flickr.com/photos/28539958@N00/4834263826/" title="grilled peach salad with chicken by liamsaunt, on Flickr"><img src="http://farm5.static.flickr.com/4092/483 ... 10c7c0.jpg" width="500" height="375" alt="grilled peach salad with chicken"></a>

wowwwwwwwwwwwwwwwwwwwww
love those plates! are you willing to disclose the price?

mbw1024 wrote:

California Girl wrote:

mbw1024 wrote: I also added some Valley of the Doll curry hot sauce.

Been reading a little Jacqueline Susann lately?

Do I have the name wrong? It's the stuff from Shipwreck Landing!

It's just "Valley Doll". You just made me chuckle, that's all.

Becky! Those plates are FABULOUS!! Now you're going to make me go to Schnell's! (I've always wanted to go anyway, but always miss it somehow!)

California Girl wrote:

mbw1024 wrote:

California Girl wrote: Been reading a little Jacqueline Susann lately?

Do I have the name wrong? It's the stuff from Shipwreck Landing!

It's just "Valley Doll". You just made me chuckle, that's all.

ohhhhhhhhhhhhhhhh

Thanks, CG, for pointing out why the name of that hot sauce always seemed so darned familiar!
Mary Beth, I always read the label as Valley of the Dolls too... You aren't alone.