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Posted: Sun Mar 07, 2010 4:02 pm
by waterguy
In Jan. I put 4 ribeyes and 2 merinaded pork tender loins that were vacum packed and wrapped in news paper in one of those insulated bags from the supper market in my back pack no problem
Posted: Mon Mar 08, 2010 11:02 pm
by RickG
Police Officer: "Are you classified as human?"
Korben Dallas: "Negative, I am a meat popsicle."
Posted: Wed Mar 10, 2010 6:30 pm
by Kentuckygirl
Bevm,
I packed frozen steaks and marinated chicken breasts in a cooler that had an ice pack in the top, and carried it on. (We don't like to check bags either!). No one questioned it at all, and everything was frozen solid when we arrived and moved it to the villa freezer. Good luck, but I don't think you'll have any problems!