Located in downtown Cruz Bay, the Lime Inn is one of St. John's, longest, continually running restaurants. Established in 1984 by proprietors Rich and Chris Meyer, who continue to own and operate it to this day, the Lime Inn is a perennial favorite among locals and visitors alike.
The Lime Inn specializes in fresh local seafood such as lobster, snapper, tuna and mahi-mahi, served in a casual open air atmosphere. There is also plenty for the land lovers as well, featuring filet mignon stuffed with your choice of crab meat, Brie Cheese, or Blue Cheese, along with daily specials including chicken and pasta dishes.
In season: lunch 11-3 Mon-Fri., dinner Mon-Sat 5:30pm-10pm. Closed Sundays.
Off season: lunch Mon-Fri 11-3pm, Dinner Mon-Sat. 5:30-9pm.
Closed Sept 1 - Nov 1. $$-$$$.
Cards: V, MC, AX. Reservations recommended
Telephone: 340-774-4199.
Official Website: The Lime Inn
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